Tag Archives: #portobella

Portobello Stacks

Large Portobello mushrooms Large tomatoes, sliced 1/4 in thick Fresh mozzarella, sliced 1/4 in thick Roasted red peppers, jarred Artichokes, marinated & jarred Aged balsamic vinegar Italian dressing Remove stems from mushrooms. Brush loose dirt off. Place mushroom, veins side … Continue reading

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Broccoli Rabe, Portobella and Provolone Sub

hot dog rolls or sub rolls 1 bunch broccoli rabe, washed, trimmed of woody stems and chopped into 2 inch pieces 1 clove garlic minced extra virgin olive oil 8 baby portobellas mushrooms, sliced  sharp provolone, sliced 1/4 cup chicken … Continue reading

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Orecchiette, Mushroom and Lemony Broccoli Rabe

Orecchiette pasta (1/2 box) 1 garlic clove, minced extra virgin olive oil 1 bunch broccoli rabe, washed and trimmed of woody stems 1 lemon 4 baby portobella mushrooms (optional) pecorino romano (grated) 1/2 cup chicken broth (parve) (Note: This recipe serves … Continue reading

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